1 Ocak 2020 Dergi makalesi Açık Erişim

Ozel-Tasci, Cansu; Pilatin, Gozde; Edeer, Ozgur; Gulec, Sukru

Citation Style Language JSON

{
  "DOI": "10.1515/tjb-2020-0082", 
  "abstract": "Background: Functional foods can help prevent metabolic diseases, and it is essential to evaluate functional characteristics of foods through in vitro and in vivo experimental approaches.", 
  "author": [
    {
      "family": "Ozel-Tasci", 
      "given": " Cansu"
    }, 
    {
      "family": "Pilatin", 
      "given": " Gozde"
    }, 
    {
      "family": "Edeer", 
      "given": " Ozgur"
    }, 
    {
      "family": "Gulec", 
      "given": " Sukru"
    }
  ], 
  "container_title": "TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI", 
  "id": "11263", 
  "issue": "5", 
  "issued": {
    "date-parts": [
      [
        2020, 
        1, 
        1
      ]
    ]
  }, 
  "page": "631-637", 
  "title": "In vitro assessment of food-derived-glucose bioaccessibility and bioavailability in bicameral cell culture system", 
  "type": "article-journal", 
  "volume": "45"
}