1 Ocak 2020 Dergi makalesi Açık Erişim

Meral, Hacer; Karaoglu, M. Murat

BibTeX

@article{meral_hacer_2020_6851,
  author       = {Meral, Hacer and
                  Karaoglu, M. Murat},
  title        = {{The effect of the stale bread flour addition on 
                   flour and bread quality}},
  journal      = {INTERNATIONAL JOURNAL OF FOOD ENGINEERING},
  year         = 2020,
  volume       = 16,
  number       = 11,
  month        = jan,
}