1 Ocak 2008 Dergi makalesi Açık Erişim

Erdemoglu, Nurguen; Akahn, Emine; Akgoc, Mine; Cikrikci, Simay; Bilsel, Goekhan

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  <identifier identifierType="URL">https://aperta.ulakbim.gov.tr/record/94517</identifier>
  <creators>
    <creator>
      <creatorName>Erdemoglu, Nurguen</creatorName>
      <givenName>Nurguen</givenName>
      <familyName>Erdemoglu</familyName>
      <affiliation>Gazi Univ, Dept Pharmacognosy, Fac Pharm, TR-06330 Ankara, Turkey</affiliation>
    </creator>
    <creator>
      <creatorName>Akahn, Emine</creatorName>
      <givenName>Emine</givenName>
      <familyName>Akahn</familyName>
      <affiliation>Istanbul Univ, Fac Pharm, Dept Pharmaceut Bot, TR-34452 Istanbul, Turkey</affiliation>
    </creator>
    <creator>
      <creatorName>Akgoc, Mine</creatorName>
      <givenName>Mine</givenName>
      <familyName>Akgoc</familyName>
      <affiliation>Gazi Univ, Dept Pharmacognosy, Fac Pharm, TR-06330 Ankara, Turkey</affiliation>
    </creator>
    <creator>
      <creatorName>Cikrikci, Simay</creatorName>
      <givenName>Simay</givenName>
      <familyName>Cikrikci</familyName>
      <affiliation>UME, TUBITAK, TR-41470 Gebze, Kocaeli, Turkey</affiliation>
    </creator>
    <creator>
      <creatorName>Bilsel, Goekhan</creatorName>
      <givenName>Goekhan</givenName>
      <familyName>Bilsel</familyName>
      <affiliation>UME, TUBITAK, TR-41470 Gebze, Kocaeli, Turkey</affiliation>
    </creator>
  </creators>
  <titles>
    <title>Comparison Of The Seed Oils Of Ferulago Trachycarpa Boiss. Different Localities With Respect To Fatty Acids</title>
  </titles>
  <publisher>Aperta</publisher>
  <publicationYear>2008</publicationYear>
  <dates>
    <date dateType="Issued">2008-01-01</date>
  </dates>
  <resourceType resourceTypeGeneral="Text">Journal article</resourceType>
  <alternateIdentifiers>
    <alternateIdentifier alternateIdentifierType="url">https://aperta.ulakbim.gov.tr/record/94517</alternateIdentifier>
  </alternateIdentifiers>
  <relatedIdentifiers>
    <relatedIdentifier relatedIdentifierType="DOI" relationType="IsVersionOf">10.81043/aperta.94516</relatedIdentifier>
    <relatedIdentifier relatedIdentifierType="DOI" relationType="IsIdenticalTo">10.81043/aperta.94517</relatedIdentifier>
  </relatedIdentifiers>
  <rightsList>
    <rights rightsURI="http://www.opendefinition.org/licenses/cc-by">Creative Commons Attribution</rights>
    <rights rightsURI="info:eu-repo/semantics/openAccess">Open Access</rights>
  </rightsList>
  <descriptions>
    <description descriptionType="Abstract">The fatty acid composition of the seed oil of Ferulago trachycarpa Boiss., collected from two different localities (Balikesir-Edremit and Konya-Seydisehir), was analyzed for derived methyl esters of their fatty acids by capillary gas chromatography-mass spectrometry (GC-MS). Seventeen components representing 98.7 % of Balikesir sample and 98.6 % of Konya sample of F. trachycarpa seed oils were identified. GC-MS data showed that the main fatty acids were 9-octadeceneoic acid (68.1 and 73.6 %), 9,12-octadecadienoic acid (23.0 and 18.0 %), 9-hexadeceneoic acid (4.1 and 3.5 %) and 11-octadecenoic acid (2.0 and 1.8 %) in both oils, respectively. Unsaturated fatty acids were found as high as 97.7 and 97.4 %, while the percentage of the saturated fatty acids was found as low as 1.0 and 1.2 % in both seed oils, respectively.</description>
  </descriptions>
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