1 Ocak 2008 Dergi makalesi Açık Erişim

Erdemoglu, Nurguen; Akahn, Emine; Akgoc, Mine; Cikrikci, Simay; Bilsel, Goekhan

Citation Style Language JSON

{
  "URL": "https://aperta.ulakbim.gov.tr/record/94517", 
  "abstract": "The fatty acid composition of the seed oil of Ferulago trachycarpa Boiss., collected from two different localities (Balikesir-Edremit and Konya-Seydisehir), was analyzed for derived methyl esters of their fatty acids by capillary gas chromatography-mass spectrometry (GC-MS). Seventeen components representing 98.7 % of Balikesir sample and 98.6 % of Konya sample of F. trachycarpa seed oils were identified. GC-MS data showed that the main fatty acids were 9-octadeceneoic acid (68.1 and 73.6 %), 9,12-octadecadienoic acid (23.0 and 18.0 %), 9-hexadeceneoic acid (4.1 and 3.5 %) and 11-octadecenoic acid (2.0 and 1.8 %) in both oils, respectively. Unsaturated fatty acids were found as high as 97.7 and 97.4 %, while the percentage of the saturated fatty acids was found as low as 1.0 and 1.2 % in both seed oils, respectively.", 
  "author": [
    {
      "family": "Erdemoglu", 
      "given": " Nurguen"
    }, 
    {
      "family": "Akahn", 
      "given": " Emine"
    }, 
    {
      "family": "Akgoc", 
      "given": " Mine"
    }, 
    {
      "family": "Cikrikci", 
      "given": " Simay"
    }, 
    {
      "family": "Bilsel", 
      "given": " Goekhan"
    }
  ], 
  "container_title": "RECORDS OF NATURAL PRODUCTS", 
  "id": "94517", 
  "issue": "1", 
  "issued": {
    "date-parts": [
      [
        2008, 
        1, 
        1
      ]
    ]
  }, 
  "page": "13-18", 
  "title": "Comparison of the Seed Oils of Ferulago trachycarpa Boiss. Different Localities with Respect to Fatty Acids", 
  "type": "article-journal", 
  "volume": "2"
}