Dergi makalesi Açık Erişim
Oeztuerk, Hakan; Emre, Bahri; Sagmanligil, Vedat; Piskin, Ilksin; Fidanci, Ulvi Reha; Pekcan, Mert
<?xml version='1.0' encoding='utf-8'?> <resource xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://datacite.org/schema/kernel-4" xsi:schemaLocation="http://datacite.org/schema/kernel-4 http://schema.datacite.org/meta/kernel-4.1/metadata.xsd"> <identifier identifierType="URL">https://aperta.ulakbim.gov.tr/record/23823</identifier> <creators> <creator> <creatorName>Oeztuerk, Hakan</creatorName> <givenName>Hakan</givenName> <familyName>Oeztuerk</familyName> <affiliation>Ankara Univ, Dept Physiol, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> <creator> <creatorName>Emre, Bahri</creatorName> <givenName>Bahri</givenName> <familyName>Emre</familyName> <affiliation>Ankara Univ, Dept Physiol, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> <creator> <creatorName>Sagmanligil, Vedat</creatorName> <givenName>Vedat</givenName> <familyName>Sagmanligil</familyName> <affiliation>Ankara Univ, Dept Physiol, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> <creator> <creatorName>Piskin, Ilksin</creatorName> <givenName>Ilksin</givenName> <familyName>Piskin</familyName> <affiliation>Ankara Univ, Dept Physiol, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> <creator> <creatorName>Fidanci, Ulvi Reha</creatorName> <givenName>Ulvi Reha</givenName> <familyName>Fidanci</familyName> <affiliation>Ankara Univ, Dept Biochem, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> <creator> <creatorName>Pekcan, Mert</creatorName> <givenName>Mert</givenName> <familyName>Pekcan</familyName> <affiliation>Ankara Univ, Dept Biochem, Fac Vet Med, TR-06110 Ankara, Turkey</affiliation> </creator> </creators> <titles> <title>Effects Of Nisin And Propolis On Ruminal Fermentation In Vitro</title> </titles> <publisher>Aperta</publisher> <publicationYear>2010</publicationYear> <dates> <date dateType="Issued">2010-01-01</date> </dates> <resourceType resourceTypeGeneral="Text">Journal article</resourceType> <alternateIdentifiers> <alternateIdentifier alternateIdentifierType="url">https://aperta.ulakbim.gov.tr/record/23823</alternateIdentifier> </alternateIdentifiers> <relatedIdentifiers> <relatedIdentifier relatedIdentifierType="DOI" relationType="IsVersionOf">10.81043/aperta.23822</relatedIdentifier> <relatedIdentifier relatedIdentifierType="DOI" relationType="IsIdenticalTo">10.81043/aperta.23823</relatedIdentifier> </relatedIdentifiers> <rightsList> <rights rightsURI="http://www.opendefinition.org/licenses/cc-by">Creative Commons Attribution</rights> <rights rightsURI="info:eu-repo/semantics/openAccess">Open Access</rights> </rightsList> <descriptions> <description descriptionType="Abstract">The objective of this study was to investigate the effects of nisin and propolis on in vitro fermentation of a 60:40 forage:concentrate diet using the rumen simulation technique and to compare their effects with the antibiotic monensin (positive control). Nisin, propolis ethanol extract and monensin were added daily at 2 mg, 100 mu L (contained active substances of 2 mg crude propolis) and 5 mg to the fermentation vessels, respectively. Monensin caused expected changes in fermentation patterns (a significant decrease in NH(3)-N concentration, acetate and butyrate production, protozoa counts and a significant increase in propionate production). Nisin and propolis did not cause beneficial effects on fermentation efficiency except NH(3)-N concentration. NH(3)-N concentration was reduced (p&lt;0.05) by them. In conclusion, the results of this study indicate that nisin and propolis might be useful additives to decrease ruminal ammonia production and to improve nitrogen utilization by ruminants.</description> </descriptions> </resource>
Görüntülenme | 33 |
İndirme | 5 |
Veri hacmi | 1.1 kB |
Tekil görüntülenme | 32 |
Tekil indirme | 5 |