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Oeztuerk, Hakan; Emre, Bahri; Sagmanligil, Vedat; Piskin, Ilksin; Fidanci, Ulvi Reha; Pekcan, Mert
{ "URL": "https://aperta.ulakbim.gov.tr/record/23823", "abstract": "The objective of this study was to investigate the effects of nisin and propolis on in vitro fermentation of a 60:40 forage:concentrate diet using the rumen simulation technique and to compare their effects with the antibiotic monensin (positive control). Nisin, propolis ethanol extract and monensin were added daily at 2 mg, 100 mu L (contained active substances of 2 mg crude propolis) and 5 mg to the fermentation vessels, respectively. Monensin caused expected changes in fermentation patterns (a significant decrease in NH(3)-N concentration, acetate and butyrate production, protozoa counts and a significant increase in propionate production). Nisin and propolis did not cause beneficial effects on fermentation efficiency except NH(3)-N concentration. NH(3)-N concentration was reduced (p<0.05) by them. In conclusion, the results of this study indicate that nisin and propolis might be useful additives to decrease ruminal ammonia production and to improve nitrogen utilization by ruminants.", "author": [ { "family": "Oeztuerk", "given": " Hakan" }, { "family": "Emre", "given": " Bahri" }, { "family": "Sagmanligil", "given": " Vedat" }, { "family": "Piskin", "given": " Ilksin" }, { "family": "Fidanci", "given": " Ulvi Reha" }, { "family": "Pekcan", "given": " Mert" } ], "container_title": "JOURNAL OF ANIMAL AND VETERINARY ADVANCES", "id": "23823", "issue": "21", "issued": { "date-parts": [ [ 2010, 1, 1 ] ] }, "page": "2752-2758", "title": "Effects of Nisin and Propolis on Ruminal Fermentation in vitro", "type": "article-journal", "volume": "9" }
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