1 Ocak 2009 Konferans bildirisi Açık Erişim

Kidoglu, F.; Gul, A.; Tuzel, Y.; Ozaktan, H.

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{
  "@context": "https://schema.org/", 
  "@id": 41797, 
  "@type": "ScholarlyArticle", 
  "creator": [
    {
      "@type": "Person", 
      "affiliation": "Ege Univ, Fac Agr, Dept Hort, TR-35100 Bornova, Turkey", 
      "name": "Kidoglu, F."
    }, 
    {
      "@type": "Person", 
      "affiliation": "Ege Univ, Fac Agr, Dept Hort, TR-35100 Bornova, Turkey", 
      "name": "Gul, A."
    }, 
    {
      "@type": "Person", 
      "affiliation": "Ege Univ, Fac Agr, Dept Hort, TR-35100 Bornova, Turkey", 
      "name": "Tuzel, Y."
    }, 
    {
      "@type": "Person", 
      "affiliation": "Ege Univ, Fac Agr, Dept Plant Protect, TR-35100 Bornova, Turkey", 
      "name": "Ozaktan, H."
    }
  ], 
  "datePublished": "2009-01-01", 
  "description": "The objective of this study was to evaluate possible effects of inoculation with plant growth promoting rhizobacteria -PGPR- on yield of tomato plants grown in perlite. Different native bacterial strains from the collection of the Department of Plant Protection, Agricultural Faculty of Ege University (18/1K: Pseudomonas putida, 62: Serratia marcescens, 70: Pseudomonas fluorescens, 66/3: Bacillus spp.) were compared with a commercial product (Bacillus amyloliquefaciens FZB24) and control (without bacteria inoculation). Rhizobacteria inoculation took place before sowing and after transplanting. Seedling production was realised in a commercial nursery. Plant growing experiments were conducted as short term production during fall (September 1, 2005 - January 21, 2006) and spring (February 28 - July 3, 2006) in a PE covered greenhouse. The experimental design was randomized blocks with 4 replicates. Total and marketable yield as harvested fruit weight and number were recorded. The results showed that Bacillus spp. strain 66/3 was effective for increasing tomato yield. Increase in marketable yield in this treatment was determined as 37 and 18% compared to control in fall and spring, respectively.", 
  "headline": "Yield Enhancement of Hydroponically Grown Tomatoes by Rhizobacteria", 
  "identifier": 41797, 
  "image": "https://aperta.ulakbim.gov.tr/static/img/logo/aperta_logo_with_icon.svg", 
  "license": "http://www.opendefinition.org/licenses/cc-by", 
  "name": "Yield Enhancement of Hydroponically Grown Tomatoes by Rhizobacteria", 
  "url": "https://aperta.ulakbim.gov.tr/record/41797"
}