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Prevalence and characterization of Salmonella infantis isolates originating from different points of the broiler chicken-human food chain in Hungary

Nogrady, N.; Kardos, G.; Bistyak, A.; Turcsanyi, I.; Meszaros, J.; Galantai, Zs; Juhasz, A.; Samu, R.; Kaszanyitzky, J. E.; Paszti, J.; Kiss, I.


BibTeX

@article{nogrady_n_2008_39407,
  author       = {Nogrady, N. and
                  Kardos, G. and
                  Bistyak, A. and
                  Turcsanyi, I. and
                  Meszaros, J. and
                  Galantai, Zs and
                  Juhasz, A. and
                  Samu, R. and
                  Kaszanyitzky, J. E. and
                  Paszti, J. and
                  Kiss, I.},
  title        = {{Prevalence and characterization of Salmonella 
                   infantis isolates originating from different
                   points of the broiler chicken-human food chain in
                   Hungary}},
  journal      = {INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
  year         = 2008,
  volume       = 127,
  number       = {1-2},
  pages        = {162-167},
  month        = jan,
}
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