1 Ocak 2021 Dergi makalesi Açık Erişim

Baykara, Dilruba; Pilavci, Esra; Meran, Mehdi; Caliskaner, Zihni Onur

Citation Style Language JSON

{
  "DOI": "10.24263/2304-974X-2021-10-2-7", 
  "abstract": "Introduction. In this study, we aimed to test whether the antimicrobial capacity of chitosan polymer could be increased synergistically when fig seed oil, plum kernel oil, apricot kernel oil were applied in different conditions.", 
  "author": [
    {
      "family": "Baykara", 
      "given": " Dilruba"
    }, 
    {
      "family": "Pilavci", 
      "given": " Esra"
    }, 
    {
      "family": "Meran", 
      "given": " Mehdi"
    }, 
    {
      "family": "Caliskaner", 
      "given": " Zihni Onur"
    }
  ], 
  "container_title": "UKRAINIAN FOOD JOURNAL", 
  "id": "238746", 
  "issue": "2", 
  "issued": {
    "date-parts": [
      [
        2021, 
        1, 
        1
      ]
    ]
  }, 
  "page": "289-300", 
  "title": "Antimicrobial properties and application of fig seed oil as an additive for chitosan-based films", 
  "type": "article-journal", 
  "volume": "10"
}