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Analysis of color development during roasting of hazelnuts using response surface methodology

Ozdemir, M; Devres, O


BibTeX

@article{ozdemir_m_2000_97141,
  author       = {Ozdemir, M and
                  Devres, O},
  title        = {{Analysis of color development during roasting of 
                   hazelnuts using response surface methodology}},
  journal      = {JOURNAL OF FOOD ENGINEERING},
  year         = 2000,
  volume       = 45,
  number       = 1,
  pages        = {17-24},
  month        = jan,
}
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