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A generic method for the determination of acrylamide in thermally processed foods

Gokmen, Vural; Senyuva, Hamide Z.


BibTeX

@article{gokmen_vural_2006_96123,
  author       = {Gokmen, Vural and
                  Senyuva, Hamide Z.},
  title        = {{A generic method for the determination of 
                   acrylamide in thermally processed foods}},
  journal      = {JOURNAL OF CHROMATOGRAPHY A},
  year         = 2006,
  volume       = 1120,
  number       = {1-2},
  pages        = {194-198},
  month        = jan,
}
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