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Quantification of sterols and fatty acids of extra virgin olive oils by FT-NIR spectroscopy and multivariate statistical analyses

Ozdemir, Ibrahim Sani; Dag, Cagdas; Ozinanc, Gizem; Sucsoran, Oznur; Ertas, Erdal; Bekiroglu, Somer


BibTeX

@article{ozdemir_ibrahim_sani_2018_89823,
  author       = {Ozdemir, Ibrahim Sani and
                  Dag, Cagdas and
                  Ozinanc, Gizem and
                  Sucsoran, Oznur and
                  Ertas, Erdal and
                  Bekiroglu, Somer},
  title        = {{Quantification of sterols and fatty acids of extra 
                   virgin olive oils by FT-NIR spectroscopy and
                   multivariate statistical analyses}},
  journal      = {LWT-FOOD SCIENCE AND TECHNOLOGY},
  year         = 2018,
  volume       = 91,
  pages        = {125-132},
  month        = jan,
}
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