1 Ocak 2019 Dergi makalesi Açık Erişim

Yilmaz, Tuncay; Maldonado, Luis; Turasan, Hazal; Kokini, Jozef

BibTeX

@article{yilmaz_tuncay_2019_67813,
  author       = {Yilmaz, Tuncay and
                  Maldonado, Luis and
                  Turasan, Hazal and
                  Kokini, Jozef},
  title        = {{Thermodynamic mechanism of particulation of sodium 
                   alginate and chitosan polyelectrolyte complexes as
                   a function of charge ratio and order of addition}},
  journal      = {JOURNAL OF FOOD ENGINEERING},
  year         = 2019,
  volume       = 254,
  pages        = {42-50},
  month        = jan,
}