Dergi makalesi Açık Erişim
Ince, Ayse Guel; Karaca, Mehmet
<?xml version='1.0' encoding='utf-8'?> <oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"> <dc:creator>Ince, Ayse Guel</dc:creator> <dc:creator>Karaca, Mehmet</dc:creator> <dc:date>2009-01-01</dc:date> <dc:description>BACKGROUND: Samples from different plant species, different organs or tissues at different times of the year, usually show great differences in their cell compositions, pH, and the endogenous RNase activities, decreasing the RNA yield and quality.</dc:description> <dc:identifier>https://aperta.ulakbim.gov.trrecord/40567</dc:identifier> <dc:identifier>oai:zenodo.org:40567</dc:identifier> <dc:rights>info:eu-repo/semantics/openAccess</dc:rights> <dc:rights>http://www.opendefinition.org/licenses/cc-by</dc:rights> <dc:source>JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 89(1) 168-176</dc:source> <dc:title>The MAGi RNA extraction method: a highly efficient and simple procedure for fresh and dry plant tissues</dc:title> <dc:type>info:eu-repo/semantics/article</dc:type> <dc:type>publication-article</dc:type> </oai_dc:dc>
| Görüntülenme | 49 |
| İndirme | 9 |
| Veri hacmi | 1.8 kB |
| Tekil görüntülenme | 47 |
| Tekil indirme | 9 |