1 Ocak 2018 Dergi makalesi Açık Erişim

Gurkan, H.; Yilmaztekin, M.; Cakmakci, S.; Hayaloglu, A. A.

BibTeX

@article{gurkan_h_2018_33569,
  author       = {Gurkan, H. and
                  Yilmaztekin, M. and
                  Cakmakci, S. and
                  Hayaloglu, A. A.},
  title        = {{Volatile compounds and biogenic amines during the 
                   ripening of mold-ripened Civil cheese manufactured
                   using three different strains of Penicillium
                   roqueforti}},
  journal      = {JOURNAL OF FOOD SAFETY},
  year         = 2018,
  volume       = 38,
  number       = 6,
  month        = jan,
}