1 Ocak 2022 Dergi makalesi Açık Erişim

Kavas, Nazan; Kavas, Gokhan; Kinik, Ozer; Ates, Mustafa; Satir, Gulcin; Kaplan, Muammer

BibTeX

@article{kavas_nazan_2022_252581,
  author       = {Kavas, Nazan and
                  Kavas, Gokhan and
                  Kinik, Ozer and
                  Ates, Mustafa and
                  Satir, Gulcin and
                  Kaplan, Muammer},
  title        = {{Fatty acids and free amino acid composition of 
                   synbiotic goat cheese with free and encapsulated
                   probiotics}},
  journal      = {MLJEKARSTVO},
  year         = 2022,
  volume       = 72,
  number       = 4,
  pages        = {226-236},
  month        = jan,
}