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Impact of pre-drying on the textural, chemical, color, and sensory properties of explosive puffing dried white cheese snacks

Koprualan, Ozgun; Elmas, Feyza; Bodruk, Anil; Arikaya, Seyma; Koc, Mehmet; Koca, Nurcan; Kaymak-Ertekin, Figen


BibTeX

@article{koprualan_ozgun_2022_239564,
  author       = {Koprualan, Ozgun and
                  Elmas, Feyza and
                  Bodruk, Anil and
                  Arikaya, Seyma and
                  Koc, Mehmet and
                  Koca, Nurcan and
                  Kaymak-Ertekin, Figen},
  title        = {{Impact of pre-drying on the textural, chemical, 
                   color, and sensory properties of explosive puffing
                   dried white cheese snacks}},
  journal      = {LWT-FOOD SCIENCE AND TECHNOLOGY},
  year         = 2022,
  volume       = 154,
  month        = jan,
}
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