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Effects of microwave pasteurization on the thermal resistance of Zygosaccharomyces rouxii and on the physicochemical properties of organic intermediate moisture raisin

Caglar, Dilber; Rayman Ergun, Ahsen; Baysal, Taner


BibTeX

@article{caglar_dilber_2021_239120,
  author       = {Caglar, Dilber and
                  Rayman Ergun, Ahsen and
                  Baysal, Taner},
  title        = {{Effects of microwave pasteurization on the thermal 
                   resistance of Zygosaccharomyces rouxii and on the
                   physicochemical properties of organic intermediate
                   moisture raisin}},
  journal      = {JOURNAL OF FOOD PROCESSING AND PRESERVATION},
  year         = 2021,
  volume       = 45,
  number       = 4,
  month        = jan,
}
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