1 Ocak 2022 Dergi makalesi Açık Erişim

Tayyarcan, Emine Kubra; Evran, Sefika; Akin, Pervin Ari; Soykut, Esra Acar; Boyaci, Ismail Hakki

BibTeX

@article{tayyarcan_emine_kubra_2022_237018,
  author       = {Tayyarcan, Emine Kubra and
                  Evran, Sefika and
                  Akin, Pervin Ari and
                  Soykut, Esra Acar and
                  Boyaci, Ismail Hakki},
  title        = {{The use of bacteriophage cocktails to reduce 
                   Salmonella Enteritidis in hummus}},
  journal      = {LWT-FOOD SCIENCE AND TECHNOLOGY},
  year         = 2022,
  volume       = 154,
  month        = jan,
}