1 Ocak 2022 Dergi makalesi Açık Erişim

Perez-Navarro, Jose; Hermosin-Gutierrez, Isidro; Gomez-Alonso, Sergio; Kurt-Celebi, Aynur; Colak, Nesrin; Hayirlioglu-Ayaz, Sema; Ayaz, Faik A.; Akpinar, Erdal

BibTeX

@article{perez_navarro_jose_2022_234540,
  author       = {Perez-Navarro, Jose and
                  Hermosin-Gutierrez, Isidro and
                  Gomez-Alonso, Sergio and
                  Kurt-Celebi, Aynur and
                  Colak, Nesrin and
                  Hayirlioglu-Ayaz, Sema and
                  Ayaz, Faik A. and
                  Akpinar, Erdal},
  title        = {{Vitis vinifera Turkish novel table grape 
                   'Karaerik'. Part II: Non-anthocyanin phenolic
                   composition and antioxidant capacity}},
  journal      = {JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
  year         = 2022,
  volume       = 102,
  number       = 2,
  pages        = {813-822},
  month        = jan,
}