Dergi makalesi Açık Erişim
Baykus, Gokcen; Akgun, Merve Pelvan; Unluturk, Sevcan
@article{baykus_gokcen_2021_232952, author = {Baykus, Gokcen and Akgun, Merve Pelvan and Unluturk, Sevcan}, title = {{Effects of ultraviolet-light emitting diodes (UV- LEDs) on microbial inactivation and quality attributes of mixed beverage made from blend of carrot, carob, ginger, grape and lemon juice}}, journal = {INNOVATIVE FOOD SCIENCE \& EMERGING TECHNOLOGIES}, year = 2021, volume = 67, month = jan, }
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Baykus, G., Akgun, M. P. ve Unluturk, S. (2021). Effects of ultraviolet-light emitting diodes (UV-LEDs) on microbial inactivation and quality attributes of mixed beverage made from blend of carrot, carob, ginger, grape and lemon juice. INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 67. doi:10.1016/j.ifset.2020.102572