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Ortas, I.; Sari, N.; Akpinar, C.; Yetisir, H.
<?xml version='1.0' encoding='utf-8'?> <oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"> <dc:creator>Ortas, I.</dc:creator> <dc:creator>Sari, N.</dc:creator> <dc:creator>Akpinar, C.</dc:creator> <dc:creator>Yetisir, H.</dc:creator> <dc:date>2011-01-01</dc:date> <dc:description>This study was undertaken to evaluate the effects of several mycorrhizal fungi species and their cocktail on eggplant (Solanum melongena L.) seedling growth, P and Zn uptake.</dc:description> <dc:identifier>https://aperta.ulakbim.gov.trrecord/18921</dc:identifier> <dc:identifier>oai:zenodo.org:18921</dc:identifier> <dc:rights>info:eu-repo/semantics/openAccess</dc:rights> <dc:rights>http://www.opendefinition.org/licenses/cc-by</dc:rights> <dc:source>EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE 76(3) 116-123</dc:source> <dc:title>Screening Mycorrhizae Species for Increased Growth and P and Zn Uptake in Eggplant (Solanum melongena L.) Grown under Greenhouse Conditions</dc:title> <dc:type>info:eu-repo/semantics/article</dc:type> <dc:type>publication-article</dc:type> </oai_dc:dc>
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