1 Ocak 1996 Dergi makalesi Açık Erişim

Tiris, C; Tiris, M; Dincer, I

JSON-LD (schema.org)

{
  "@context": "https://schema.org/", 
  "@id": 102259, 
  "@type": "ScholarlyArticle", 
  "creator": [
    {
      "@type": "Person", 
      "name": "Tiris, C"
    }, 
    {
      "@type": "Person", 
      "name": "Tiris, M"
    }, 
    {
      "@type": "Person", 
      "name": "Dincer, I"
    }
  ], 
  "datePublished": "1996-01-01", 
  "description": "A new solar dryer, which consisted of a solar air heater and a drying chamber, was developed for drying food products. The present drying system was successfully tested using sultana grapes, green beans, sweet peppers and chilli peppers. The traditional sun-drying experiments were employed and compared with the solar-drying experiments. It was shown that the use of this type of solar dryer reduced the drying time significantly and essentially provided better product quality.", 
  "headline": "Experiments on a new small-scale solar dryer", 
  "identifier": 102259, 
  "image": "https://aperta.ulakbim.gov.tr/static/img/logo/aperta_logo_with_icon.svg", 
  "license": "http://www.opendefinition.org/licenses/cc-by", 
  "name": "Experiments on a new small-scale solar dryer", 
  "url": "https://aperta.ulakbim.gov.tr/record/102259"
}