Published January 1, 2011 | Version v1
Journal article Open

An indicator based 'traffic light' model to pro-actively assess the occurrence of mycotoxins in tree nuts

  • 1. RIVM Natl Inst Publ Hlth & Environm, Ctr Subst & Integrated Risk Assessment, NL-3720 BA Bilthoven, Netherlands
  • 2. Tubitak Marmara Res Ctr, Food Inst, TR-41470 Gebze, Turkey
  • 3. Univ Wageningen & Res Ctr, RIKILT Inst Food Safety, NL-6700 AE Wageningen, Netherlands
  • 4. Univ Wageningen & Res Ctr, NL-6700 AA Wageningen, Netherlands

Description

This paper proposes an indicator based 'traffic light' model as a tool to pro-actively assess the occurrence of mycotoxins in tree nuts. The model is built using a holistic approach and, consequently, uses indicators from inside and outside the tree nut production chain as the basic elements. Temperature and relative humidity (pre-harvest), harvest and drying, storage and transport conditions, crop variety and crop damage were selected as indicators. For these indicators, measurable sub-indicators (model parameters) and risk categories were defined. With these insights, a 'traffic light' model was proposed that indicates the possible risk of occurrence of mycotoxins with colour signals; 'red' indicates high risk, 'yellow' medium risk, and 'green' low risk. The current model is specified for aflatoxins in hazelnuts but can easily be adapted for other mycotoxins and/or tree nuts. Governmental organisations and the commercial sector may use such a model to anticipate on the potential presence of mycotoxins by proactive risk management.

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