Yayınlanmış 1 Ocak 2015 | Sürüm v1
Dergi makalesi Açık

Preparation and characterization of SPION functionalized via caffeic acid

  • 1. Fatih Univ, Dept Chem, TR-34500 Istanbul, Turkey
  • 2. Fatih Univ, Dept Phys, TR-34500 Istanbul, Turkey
  • 3. Natl Metrol Inst, TUBITAK UME, TR-41470 Gebze, Kocaeli, Turkey

Açıklama

Caffeic acid coated superparamagnetic iron oxide nanoparticles (SPION-CFA) was synthesized by reflux method. The structural, spectroscopic and magnetic properties were studied by X-ray diffraction (XRD), Transmission electron microscopy (TEM), Scanning electron microscopy (SEM), and Vibrating sample magnetometer (VSM) techniques. Thermal gravimetric analysis (TG) and Fourier transform infrared spectroscopy (FT-IR) confirmed the presence of CA on the surface of SPION. The theoretical analyzes performed on recorded room temperature VSM spectrum confirmed the formation of superparamagnetic nature of SPION-CFA. The particle size dependent Langevin function was applied to determine the average magnetic particle dimension (D-mag) around 11.93 nm. In accordance, the average crystallite and particle sizes were obtained as 1140 am and similar to 12.00 nm from XRD and TEM measurements. The extrapolated specific saturation magnetization (sigma(s)) is 4411 emu/g and measured magnetic moment is 1.83 mu(B). These parameters assign small order of magnetization for NPs with respect to bulk Fe3O4. Magnetic anisotropy was offered as uniaxial and calculated effective anisotropy constant (K-eff) is 34.82 x 10(4) Erg/g. The size-dependent saturation magnetization suggests the existence of a magnetically inactive layer as 1.035 nm for SPION-CFA. (C) 2015 Elsevier B.V. All rights reserved.

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