Complexing blends of polyacrylic acid-polyethylene glycol and poly(ethylene-co-acrylic acid)-polyethylene glycol as shape stabilized phase change materials

Blends of poly(ethylene glycol) (PEG) at 1000, 6000, and 10,000 g/mole average molecular weights and poly(acrylic acid) (PAA) or poly( ethylene-co-acrylic acid) (EcoA) have been prepared by solution blending and accounted for thermal energy storage properties as shape stabilized polymer blends. The blends have been analyzed using Fourier transform infrared (FT-IR) spectroscopy and differential scanning calorimetry (DSC) techniques. Total thermal energy values of the complexes have been determined by the method of Mehling et al.