Published January 1, 2017
| Version v1
Journal article
Open
Optimization of fucoxanthin extraction with different techniques from Phaeodactylum tricornutum
Creators
- 1. Ege Univ, Dept Food Engn, Izmir, Turkey
- 2. Adnan Menderes Univ, Dept Food Engn, Aydin, Turkey
- 3. Ege Univ, Applicat & Res Ctr Testing & Anal, Izmir, Turkey
- 4. Ege Univ, Dept Bioengn, Izmir, Turkey
Description
Öz bulunamadı.
Files
bib-ae5ccf31-fc7a-4054-9a4b-2535c7f7e305.txt
Files
(231 Bytes)
| Name | Size | Download all |
|---|---|---|
|
md5:1a0cb10cc5dd87bff3e0e6eef83dcb5a
|
231 Bytes | Preview Download |