Enhancing biomethane production from cattle manure by integrating rumen bacteria: a microbial analyses with next-generation sequencing and quantitative PCR
- 1. Istanbul Univ Cerrahpasa, Inst Grad Studies, TR-34320 Istanbul, Turkiye
- 2. Istanbul Tech Univ, Dept Environm Engn, TR-34469 Istanbul, Turkiye
- 3. Bogazici Univ, Inst Environm Sci, TR-34342 Istanbul, Turkiye
Description
This study examined the impact of mixing cow manure (CM) and rumen fluid (RF) in various proportions on methane production and microbial dynamics in batch-operated digesters at three different temperatures. The proportions of RF added to CM were 0%, 10%, 20%, 30%, 40%, 50%, and 100%. The mixed substrates in triplicate bottles were then divided into three groups and incubated at temperatures of 36 degrees C, 41 degrees C, and 43 degrees C each lasting 40 days. In digesters operated at 36 degrees C and 41 degrees C, the highest methane yields produced were 292 mL CH4/g VSadded with 20% RF and 304 mL CH4/g VSadded with 40% RF, respectively, whereas that of was 189 mL CH4/g VSadded with 40% RF at 43 degrees C. The digesters achieving the highest methane yields across all temperature conditions were those inoculated with RF at ratios between 20 and 40%. These digesters demonstrated the highest methane yield increases of 129%, 95%, and 121% at 36 degrees C, 41 degrees C, and 43 degrees C, respectively, compared to the control digesters containing only CM. These findings underscore the substantial role of RF addition in enhancing biomethane production efficiency. Metagenomic analyses using next-generation sequencing (NGS) on the Ion PGM (TM) platform identified Firmicutes, Bacteroidetes, and Proteobacteria as the dominant bacterial groups. Quantitative polymerase chain reaction (qPCR) revealed that Ruminococcus albus, Fibrobacter succinogenes, and Ruminococcus flavefaciens were the main cellulose-digesting bacteria at all temperatures studied. However, the numbers of microorganisms were much lower all through the digesters operated at 43 degrees C, indicating that the temperature is not suitable for microbial growth.
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