Published January 1, 2010
| Version v1
Journal article
Open
Virulence genes, antibiotic resistance and plasmid profiles of Enterococcus faecalis and Enterococcus faecium from naturally fermented Turkish foods
- 1. Kirikkale Univ, Dept Biol, Fac Arts & Sci, Kirikkale, Turkey
- 2. Gazi Univ, Dept Biol, Fac Arts & Sci, Ankara, Turkey
- 3. Hacettepe Univ, Dept Food Engn, Fac Engn, TR-06800 Ankara, Turkey
Description
Aim:
Files
bib-99e2e716-4b3a-4b0b-bf2c-0a0e262989a0.txt
Files
(253 Bytes)
| Name | Size | Download all |
|---|---|---|
|
md5:73d07aabb961b365145d376f89345a30
|
253 Bytes | Preview Download |