Sensor Based Intelligent Measurement and Blockchain in Food Quality Management

Today's information and communication technologies (ICT) which include interdisciplinary science integration, which meets applications in food manufacturing, are used for production processes and quality management. Food production and quality management are ever-developing together with the development of metrology, sensor-based measuring instruments, and ICT technology which is used to design for the evaluation. Quality management is starting from measuring the accurate and reliable data from the production. And it continues with the transfer/store of the collected data in a secure chain.