Published January 1, 2011 | Version v1
Journal article Open

Identification of nitrate leaching hot spots in a large area with contrasting soil texture and management

  • 1. Akdeniz Univ, Fac Agr, Dept Agr Struct & Irrigat, TR-07058 Antalya, Turkey
  • 2. Cankin Karatekin Univ, Fac Forestry, Dept Forest Engn, TR-18100 Cankin, Turkey
  • 3. Akdeniz Univ, Fac Agr, Dept Soil Sci & Plant Nutr, TR-07058 Antalya, Turkey

Description

Identification of nitrate (NO3) leaching hot spots is important in mitigating environmental effect of NO3. Once identified, the hot spots can be further analyzed in detail for evaluating appropriate alternative management techniques to reduce impact of nitrate on groundwater. This study was conducted to identify NO3 leaching hot spots in an approximately 36,000 ha area in Serik plain, which is used intensively for agriculture in the Antalya region of Southern Turkey. Geo-referenced water samples were taken from 161 wells and from the representative soils around the wells during the period from late May to early June of 2009. The data were analyzed by classical statistics and geostatistics. Both soil and groundwater NO3-N concentrations demonstrated a considerably high variation, with a mean of 10.2 mg kg(-1) and 2.1 mg L-1 NO3-N for soil and groundwater, respectively. The NO3-N concentrations ranged from 0.01 to 102.5 mg L-1 in well waters and from 1.89 to 106.4 mg kg(-1) in soils. Nitrate leaching was spatially dependent in the study area. Six hot spots were identified in the plain, and in general, the hot spots coincided with high water table, high sand content, and irrigated wheat and cotton. The adverse effects of NO3 can be mitigated by switching the surface and furrow irrigation methods to sprinkler irrigation, which results in a more efficient N and water use. Computer models such as NLEAP can be used to analyze alternative management practices together with soil, aquifer, and climate characteristics to determine a set of management alternatives to mitigate NO3 effect in these hot spot areas. (C) 2011 Elsevier B.V. All rights reserved.

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