Published January 1, 2013
| Version v1
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Antimicrobial activities of some mushrooms in Turkey
- 1. Selcuk Univ, Fac Sci, Dept Biol, Konya, Turkey
- 2. Selcuk Univ, Vocat Sch Hlth Serv, Konya, Turkey
Description
Context: Terfezia boudieri Chatin (Pezizaceae), Agaricus brunnescens Peck (Agaricaceae) and Lactarius vellereus (Fr.) Fr. (Russulaceae) are well-known species in Turkey, and are used both for food and traditional medicine.
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