Published January 1, 2024 | Version v1
Journal article Open

Development of a novel process towards an L-malate biorefinery using methanol as feedstock

  • 1. Marmara Univ, Dept Bioengn, Goztepe Campus, TR-34722 Istanbul, Turkiye
  • 2. Norwegian Univ Sci & Technol NTNU, Dept Biotechnol & Food Sci, Trondheim, Norway
  • 3. Acies Bio Doo, Tehnoloski Pk 21, SI-1000 Ljubljana, Slovenia

Description

Malate is primarily obtained from fossil resources. However, growing environmental concerns are rerouting chemical manufacturing to biomanufacturing. Despite significant 'discovery research' efforts for sustainable malate production, a successful industrial implementation remains elusive. A novel methanol-based L-malate biomanufacturing process using the methylotrophic bacterium Bacillus methanolicus is designed and the relationship between R&D and techno-economic feasibility is assessed. Two scenarios are modeled and compared using SuperPro Designer (R). First, with limited R&D success a 65 g/L titer is achievable. Then with further strain improvement and process development titer is increased to 100 g/L. Four independent design parameters; biomass formation, CO2 evolution, methanol loss and selling price are selected to analyze techno-economic metrics of interest (yield per batch, yield on methanol, unit production cost, and net present value). Sensitivity analysis reveals the dependence of techno-economic feasibility to R&D success, while uncertainty analysis quantifies how uncertainty in process development propagates into uncertainty in process performance.

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